They say that when you have less, you are forced to be more creative.
If you have unlimited art supplies, you think, “Where do I start?”
If you only have a package of flimsy paper plates and some brads, you brainstorm and come up with something unique…like a paper plate skeleton.
Creativity also thrives in a sparse kitchen. Because we have a big family, our pantry is consistently on the verge of emptiness. This is the perfect environment for innovation.
One day I scrounged a little ham, some rice, cheese and a smattering of fresh and limp vegetables. Strategic marketing made this odd assortment into a memorable dish. I called it “Nickelodeon Hash.”
When my husband was out of work for several months, our refrigerator was often annoyingly barren. But lunch was never missed. Thinking outside the box one day, I concocted a casserole of leftover black beans, salsa, rice, scrambled egg and cream cheese.
One spunky child named it “poverty in a pan.” With this innovative title, she proved that an environment of “less” can allow creative juices to flow abundantly.